Ingredients
- 2 pints cherry tomatoes
- 1 block (7 oz) feta cheese
- ⅓ cup olive oil
- 3 cloves garlic
- 12 oz pasta
- Red pepper flakes
- Black pepper
Instructions
- Bake tomatoes and feta.
- Cook pasta.
- Mash feta and tomatoes.
- Toss with pasta and serve.
Notes
Use block feta for best texture.
- Prep Time: 10
- Cook Time: 35
- Category: Dinner
- Method: Baked