Ingredients
- 2 cups fresh strawberries, sliced
- 2 cups Greek yogurt (plain or vanilla)
- 1 cup granola
- 2 tablespoons honey (optional)
Instructions
- Wash and slice the strawberries.
- Add a layer of yogurt to a glass.
- Add granola, then strawberries.
- Repeat layers until full.
- Serve immediately.
Notes
Assemble just before serving to keep granola crunchy. Use unsweetened yogurt for a lower-sugar version.
- Prep Time: 10
- Category: Breakfast, Snack, Dessert
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian